Tacos are a long standing tradition in many family meal plans. For mine, it was ground beef, shredded cheddar, taco sauce and lettuce - they were AWESOME!.
Today my Modern Mexican is a step above featuring Super fresh Seafood and Decadent Meats accompanied with fresh salads and salsas.
5 -6 items for your group
For parties of 4 and up
Average pricing $115-$125 per person
Melted Mexican Cheeses in Cast Iron topped with chillies, chorizo and scallions
Try one, two or a platter of Three
Gulf Shrimp grilled and tossed in chillies, garlic, tequila and lime
Red and Green Chillies, Tequila lime broth, fried bread
Fresh Shellfish tossed in a tomato clam broth with radish, jicama, cucumber salsa with avocado
Flour or Corn Tortilla, melted cheese, onions, hot sauce and lettuce on the side
Roasted Poblano Aioli, cabbage, pickled onion and mango salsa
Tender crispy Shredded Pork, grilled pineapple avocado Salsa
Marinated Skirt Steak, pico de gallo, fresh corn salsa and cotija cheese
Tomatillo Salsa verde and fresh grilled corn
Grilled on Corn Tortillas with Oaxaca cheese , pico de gallo and guacamole
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